This past Friday I had the chance to taste another one of Sarah’s Gluten-Free creations. Yes, there is such a thing as ‘Gluten-Free’ brownies…and these ones had sour cherries in them for a little bit of a contrasting kick !
What I forgot to mention was the staring point….a delicious ‘Beer’ pretzel. How does this all tie into coffee you ask ? Well, the whole concept of food and coffee is an ongoing journey and being able to sample unique world style foods with coffee is the journey. No destination in mind per say, but a flavour journey for sure. Many coffee houses here on Vancouver Island don’t often offer customers cool and unusual food because…..I’m not actually sure why. Anyhow, the beer pretzel with sesame seeds, and course salt was an amazing start and the brownie was a fun finish, and the espresso….well, that just tied all things together.